Process: Triple Fermented
Tasting notes: Cocoa, Passion fruit, vanilla & sweet tropical fruit.
Elevation: 1550 meters
Roasted on-site, our bean selection changes regularly according to crop quality and availability; always fair & direct trade.
Note: If you require the coffee beans to be ground please leave us a note in the comments section during checkout stating how you will be brewing the coffee in order for us to grind it suitably.
Available in different sizes and grinds: